Condiments Archives - Buddha Belly Bistro

Wine Soaked Cherries

Belinda Bartholomew — Wed, 24 May 2023 20:02:46 +0000

My husband loves to challenge me to come up with new recipes but always at random times. For instance: wine soaked cherries. Lol! We were out for drinks a couple weeks ago and he absolutely loved the Old Fashioned he had at our local distillery. When he asked the bartender what was in it, he […]

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Easy 5-Minute Bruschetta

Belinda Bartholomew — Mon, 24 Apr 2023 20:07:33 +0000

The weather in Northeast PA has been swinging back and forth from the mid-80’s down into the 40’s as we work our way through April. On those warm days though, I love spending time on our patio, soaking up the sunshine! That’s when I want bright, fresh appetizers! My go-to is Easy 5-Minute Bruschetta! Perfect […]

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Easy Basil Oil

Belinda Bartholomew — Thu, 02 Mar 2023 15:43:55 +0000

I love when my food has bright, vibrant colors! It’s a sign of FRESH, wholesome ingredients that are good for me to eat. Easy Basil Oil is packed full of nutrients, flavor, and adds so much punch to your favorite dishes! I had a large bunch of beautiful basil on the windowsill that I needed […]

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Easy Salsa Verde

Belinda Bartholomew — Mon, 20 Feb 2023 21:31:02 +0000

Easy Salsa Verde is so much better than store bought! Bright, fresh, and vibrant – it is a star ingredient for so many dishes! Perfect for my Easy White Chicken Enchilada Skillet, drizzled over street tacos, used in a 7 layer dip, or just served with tortilla chips! The best part is that it is fresh, […]

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Blood Orange Balsamic Dressing

Belinda Bartholomew — Wed, 01 Feb 2023 17:35:22 +0000

When fresh blood oranges are in season, this Blood Orange Balsamic Dressing is the one you want to make! The bright citrus notes with the rich, aged balsamic is balanced with the sweetness of maple syrup to create a luscious dressing for salads or drizzled over your favorite roasted vegetables. How to Make Blood Orange […]

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Whipped Feta and Balsamic Cherry Dip

Belinda Bartholomew — Wed, 30 Nov 2022 21:43:34 +0000

I love appetizers. It is a known fact in our family. If given the choice to have an entrée vs. several small plates, I’ll choose several small plates every time. It’s something about having a wide variety of dishes to choose from – I’m hooked! Maybe because I’m half Korean??? Korean meals are often served […]

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Southwest Ranch Dressing

Belinda Bartholomew — Sun, 11 Sep 2022 10:00:00 +0000

I love to make homemade dressings! Everything from bright lemon vinaigrette, zesty Asian, to creamy ranch. When it’s homemade, you feel good, knowing you are feeding your family foods that are not loaded with preservatives and chemicals. One of my favorites is this Southwest Ranch Dressing! Just 10 minutes to make, it blends cool, creamy […]

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Pickled Red Onions

Belinda Bartholomew — Mon, 08 Aug 2022 22:02:16 +0000

Pickled onions are one of my favorite condiments. We always have a jar in the refrigerator. Pickling makes them crunchy, tangy, and addictive!

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