Asian Archives - Buddha Belly Bistro

Vietnamese Noodle Bowls

Belinda Bartholomew — Thu, 08 Jun 2023 19:02:09 +0000

My Vietnamese Noodle Bowls are a version of traditional Vietnamese bún. It’s a cold salad with rice noodles, grilled chicken, fresh vegetables and herbs, topped with an addictive tangy rice vinegar dressing and crunchy roasted peanuts. I originally saw this recipe several years ago on […]

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Grilled Mahi Mahi

Belinda Bartholomew — Tue, 28 Mar 2023 21:13:57 +0000

Mahi Mahi is one of my favorite fish to prepare. It is easy to work with and its firm white flesh and mild flavor lends itself to a variety of seasonings and dishes. For my Grilled Mahi Mahi, I use one of my favorite grilling […]

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Easy Coconut Lime Rice

Belinda Bartholomew — Tue, 28 Mar 2023 15:46:48 +0000

With hints of spring in the air, I am craving light, fresh foods. One of my favorites is rice bowls with lots of fresh produce and grilled proteins. Adding some simple seasonings to the rice can take your rice bowl from basic to AMAZING! Easy […]

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Creamy Thai Chicken and Rice Soup

Belinda Bartholomew — Thu, 23 Mar 2023 20:31:05 +0000

We are at that crazy time of the year when Mother Nature can’t decide if it should be spring or if we should hold onto winter just a bit longer. One day is 60°F and the next is 29°F. It makes me want comfort food […]

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Tuna Onigiri (Japanese Rice Triangles)

Belinda Bartholomew — Sun, 22 Jan 2023 21:03:02 +0000

I am so excited, everyone! This is officially my 50th recipe on my food blog! Woot! Woot! I am having so much fun posting and I hope you are all enjoying the posts as well! Growing up, I had very little connection to my mother’s […]

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Spicy Shrimp and Mango Sushi Stacks

Belinda Bartholomew — Sat, 21 Jan 2023 12:33:55 +0000

Six months ago, I started my blog and I had a list of recipes I wanted to make. These sushi stacks were on that list! Bright, colorful, and full of fresh flavors – they are on our family’s rotation of “fun” foods to make together! […]

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Perfect Pork Gyoza

Belinda Bartholomew — Sat, 14 Jan 2023 22:22:11 +0000

Lunar New Year is a time to celebrate with your family and friends. It is also a great time to indulge in many types of Asian appetizers. One of my favorites is gyoza! Gyoza are Japanese style dumplings that are steam fried. That means you […]

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Crispy Vegetable Spring Rolls with Sweet Chili Sauce

Belinda Bartholomew — Wed, 11 Jan 2023 20:59:34 +0000

A couple weeks ago I posted about my love of crispy spring rolls. Then we were invited to go to my cousin’s New Year’s Eve party and I wanted to bring them. To accommodate everyone, I chose to make vegetable spring rolls and you know […]

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Pork and Shrimp Spring Rolls

Belinda Bartholomew — Sat, 10 Dec 2022 03:27:35 +0000

One of my very favorite foods is a perfectly crispy spring roll! I do not eat many fried foods, but this is one that I cannot resist! There is something about that light, crispy wrapper with the savory pork and shrimp filling that is sooo […]

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Korean Pork and Shrimp Dumplings (Mandu)

Belinda Bartholomew — Thu, 29 Sep 2022 10:00:00 +0000

The first time I had mandu was when I was 25 and traveled to South Korea with my mom to meet her side of the family. It was a hot summer day and we walked from my aunt’s apartment up the street to a tiny […]

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