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Orange, Walnut, and Arugula Salad

This Orange, Walnut, and Arugula Salad is bright, vibrant, and healthy! With my Blood Orange Balsamic Dressing, its happy spring flavors brighten a winter day! One of the things I struggle with in the winter is to strike a balance between comfort food and healthier eating. That’s when I start grazing the produce section of my local grocery to see

Crispy Baked Chicken Milanese

Crispy Baked Chicken Milanese is perfect for an easy, weeknight meal! Perfect with a peppery arugula salad, roasted potatoes, or macaroni and cheese – it’s a guaranteed winner in your household!  This version of Chicken Milanese uses crushed cornflakes and almond flour to create that crispy, deep fried taste, but is oven-baked instead!  I love fried chicken in all its

Blood Orange Balsamic Dressing

When fresh blood oranges are in season, this Blood Orange Balsamic Dressing is the one you want to make! The bright citrus notes with the rich, aged balsamic is balanced with the sweetness of maple syrup to create a luscious dressing for salads or drizzled over your favorite roasted vegetables. How to Make Blood Orange Balsamic Dressing Prepare all of